Rolls with Pumpkin and Walnuts

What about a special and delicious idea, rolls with pumpkin and walnuts, coming from the Anatolian cuisine, full of spices matching great with the flavor of a nice white wine. So what are you waiting for, sleeves up grab your knifes and use your imagination for a great result.

Rolls with Pumpkin and Walnuts

Ingredients

For the rolls with pumpkin and walnuts, you need the ingredients below,

Pie crust sheets
500 gr. shredded pumpkin
100 gr. raisins
100 gr. walnuts
100 gr. black sugar
1 tablespoon cinnamon
Greek olive oil

Execution

Mix the ingredients for the stuffing in a bowl. Flatten two crust sheets smearing them with some oil before, then put 2 tablespoons of the stuffing and wrap them each other in order to shape a roll. Try to keep the edges covered. Repeat this process in order to make more rolls regarding your needs. Put the rolls in a baking pan, smear with olive oil and sprinkle some sugar as well. Use the oven at 200 degrees for 10-15 mins until they get a nice gold color and you are ready. The rolls with pumpkin and walnuts are ready to taste.

 Small Cooking Tips

Try to find more recipes with pumpkin here.

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