Homemade Pomegranate Vinegar

The pomegranate vinegar imparts a sweet acidity in green salads and it’s taste can’t be described with words or any picture. Definitely a great choice for your green salads based on lettuce or rocket salads and much more. So sleeves up and use your imagination for a great result in order to impress your friends.

Homemade Pomegranate Vinegar

Ingredients

For the homemade pomegranate vinegar, you need the ingredients below,

1 lt. white vinegar
1 cup (tea) pomegranate seeds

Execution

Use a clean 1 lt. bottle and fill it with the white vinegar plus the pomegranate seeds. Seal it well and store it in a dark place for 2 weeks. When the time passed use a strainer in order to filter the vinegar out of any residues. That’s it the homemade pomegranate vinegar is ready for use.

 Small Cooking Tips

Pomegranate vinegar is a great choice not only for salads but also for meat, fish and legumes.

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